Current Issues in Tourism Gastronomy and Tourist Destination Research is popular PDF and ePub book, written by Hera Oktadiana in 2022-05-25, it is a fantastic choice for those who relish reading online the Business & Economics genre. Let's immerse ourselves in this engaging Business & Economics book by exploring the summary and details provided below. Remember, Current Issues in Tourism Gastronomy and Tourist Destination Research can be Read Online from any device for your convenience.
Current Issues in Tourism Gastronomy and Tourist Destination Research Book PDF Summary
The book focuses on contemporary research on tourism, gastronomy, and tourist destinations presented at the 3rd Tourism Gastronomy and Destination International Conference (TGDIC 2021). It serves as a platform for knowledge and experience sharing and invites tourism scholars, practitioners, decision-makers, and stakeholders from all parts of society and from various regions of the world to share their knowledge, experience, concepts, examples of good practice, and critical analysis with their international peers. The research papers presented at the conference were organized into three main categories: tourism, gastronomy, and tourist destinations, written by authors from various countries such as Indonesia, China, India, Switzerland, UK, Portugal, and Hungary.
Detail Book of Current Issues in Tourism Gastronomy and Tourist Destination Research PDF
- Author : Hera Oktadiana
- Release : 25 May 2022
- Publisher : Taylor & Francis
- ISBN : 9781000619171
- Genre : Business & Economics
- Total Page : 507 pages
- Language : English
- PDF File Size : 9,6 Mb
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