The Complete Guide to Smoking and Salt Curing is popular PDF and ePub book, written by Monte Burch in 2019-09-17, it is a fantastic choice for those who relish reading online the Cooking genre. Let's immerse ourselves in this engaging Cooking book by exploring the summary and details provided below. Remember, The Complete Guide to Smoking and Salt Curing can be Read Online from any device for your convenience.
The Complete Guide to Smoking and Salt Curing Book PDF Summary
Smoke and cure everything from store-bought meats to freshly harvested fish and game! Drawing on more than forty years of experience smoking everything from succulent salmon to whole hogs, award-winning outdoor writer and photographer Monte Burch presents this practical handbook for anyone who wants to make their own smoked or cured products. The Complete Guide to Smoking and Salt Curing introduces beginners to the ancient art of preserving meat, fish, and game with full-color photographs and clear instructions on how to select meats and avoid contamination, how to choose smokers, and how to use various tools. This easy-to-follow guide also includes delicious recipes for: Rubs Sauces Marinades Ham Sausage Bacon And more! Whether you are a serious hunter or angler seeking to cure and smoke the fish and game you’ve harvested yourself or simply a consumer looking to stretch your grocery dollar while creating delicious smoke salmon or cured bacon at home, Burch will have you making mouthwatering meals in no time.
Detail Book of The Complete Guide to Smoking and Salt Curing PDF
- Author : Monte Burch
- Release : 17 September 2019
- Publisher : Simon and Schuster
- ISBN : 9781510745346
- Genre : Cooking
- Total Page : 356 pages
- Language : English
- PDF File Size : 16,7 Mb
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