Concentrated and Dried Dairy Products is popular PDF and ePub book, written by Marijana Carić in 1994, it is a fantastic choice for those who relish reading online the Concentrated milk genre. Let's immerse ourselves in this engaging Concentrated milk book by exploring the summary and details provided below. Remember, Concentrated and Dried Dairy Products can be Read Online from any device for your convenience.
Concentrated and Dried Dairy Products Book PDF Summary
Presents a comprehensive overview of the latest technology and techniques used in the manufacture of concentrated and dried dairy products. Identifies each group's theoretical background and basic principles, examines the relationship between technology and product quality, and discusses new developments in equipment. Examines the technologies behind traditional concentrated and dried dairy products as well as such special products as whey protein products, casein, recombined milk, lactose, infant formulas, etc. For food and dairy scientists, technologists, engineers, and professionals in related food industries.
Detail Book of Concentrated and Dried Dairy Products PDF
- Author : Marijana Carić
- Release : 21 September 1994
- Publisher : Wiley-VCH
- ISBN : CORNELL:31924067199061
- Genre : Concentrated milk
- Total Page : 272 pages
- Language : English
- PDF File Size : 9,9 Mb
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