Truffles Candies and Confections is popular PDF and ePub book, written by Carole Bloom in 2012-12-04, it is a fantastic choice for those who relish reading online the Cooking genre. Let's immerse ourselves in this engaging Cooking book by exploring the summary and details provided below. Remember, Truffles Candies and Confections can be Read Online from any device for your convenience.

Truffles Candies and Confections Book PDF Summary

With TRUFFLES, CANDIES, AND CONFECTIONS at your side, starting a candymaking tradition will be as rewarding as it is delectable. Imagine your favorite candy—maybe it's a velvety raspberry truffle or a piece of crisp English toffee. In this completely revised and expanded edition of a culinary classic, pastry chef and teacher Carole Bloom shows intrepid bakers how to turn their visions of sugarplums into home-baked perfection. Bloom begins with an illuminating discussion of candymaking essentials, from ingredients to tools to techniques, and then shares more than 180 exquisitely detailed recipes for truffles, caramels, nut brittles, fudge, and more. If you haven't dared to try candymaking or have been frustrated by attempts in the past, get out the baking sheets and gift boxes—it's time to prepare, devour, and share batches of blissful, homemade treats like Mocha Truffles, Hazelnut Chocolate Kisses, Vanilla Cream Caramels, Butter Peanut Brittle, and Maple Pecan Fudge. Bloom's clear, concise instructions will help beginners master even the trickiest techniques, like tempering chocolate and making caramel, and her many recipe variations will inspire experienced candymakers to experiment with new flavor combinations.

Detail Book of Truffles Candies and Confections PDF

Truffles  Candies  and Confections
  • Author : Carole Bloom
  • Release : 04 December 2012
  • Publisher : Ten Speed Press
  • ISBN : 9780307791306
  • Genre : Cooking
  • Total Page : 242 pages
  • Language : English
  • PDF File Size : 18,8 Mb

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Truffles Candies and Confections

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