The Year of Eating Dangerously is popular PDF and ePub book, written by Tom Parker Bowles in 2013-08-20, it is a fantastic choice for those who relish reading online the Cooking genre. Let's immerse ourselves in this engaging Cooking book by exploring the summary and details provided below. Remember, The Year of Eating Dangerously can be Read Online from any device for your convenience.
The Year of Eating Dangerously Book PDF Summary
Fugu. Dog. Cobra. Bees. Spleen. A 600,000 SCU chili pepper. All considered foods by millions of people around the world. And all objects of great fascination to Tom Parker Bowles, a food journalist who grew up eating his mother's considerably safer roast chicken, shepherd's pie and mushy peas. Intrigued by the food phobias of two friends, Parker Bowles became inspired to examine the cultural divides that make some foods verboten or "dangerous" in the culture he grew up with while being seen as lip-smacking delicacies in others. So began a year-long odyssey through Asia, Europe and America in search of the world's most thrilling, terrifying and odd foods. Parker Bowles is always witty and sometimes downright hilarious in recounting his quest for envelope-pushing meals, ranging from the potentially lethal to the outright disgusting to the merely gluttonous—and he proves in this book that an open mouth and an open mind are the only passports a man needs to truly discover the world.
Detail Book of The Year of Eating Dangerously PDF
- Author : Tom Parker Bowles
- Release : 20 August 2013
- Publisher : St. Martin's Press
- ISBN : 9781466852136
- Genre : Cooking
- Total Page : 404 pages
- Language : English
- PDF File Size : 20,8 Mb
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