The Story of Food is popular PDF and ePub book, written by DK in 2018-05-01, it is a fantastic choice for those who relish reading online the Cooking genre. Let's immerse ourselves in this engaging Cooking book by exploring the summary and details provided below. Remember, The Story of Food can be Read Online from any device for your convenience.
The Story of Food Book PDF Summary
From the fish that started a war to the pope poisoned with chocolate, discover the fascinating stories behind the origins, traditions, and uses of our food. Explore the tales, symbolism, and traditions that come wrapped up in the food on our plates – food that not only feeds our bodies but also makes up our culture. The Story of Food is a sumptuously illustrated exploration of our millennia-old relationship with nearly 200 foods. A true celebration of food in all its forms, this book explores the early efforts of humans in their quest for sustenance through the stories of individual foods. Covering all food types including nuts and grains, fruit and vegetables, meat and fish, and herbs and spices, this fascinating reference provides the facts on all aspects of a food's history. Discover how foods have become a part of our culture, from their origins and how they are eaten to their place in world cuisine today.
Detail Book of The Story of Food PDF
- Author : DK
- Release : 01 May 2018
- Publisher : Penguin
- ISBN : 9781465494788
- Genre : Cooking
- Total Page : 362 pages
- Language : English
- PDF File Size : 12,6 Mb
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