The Gourmet s Guide to Cooking with Chocolate is popular PDF and ePub book, written by Dwayne Ridgaway in 2010-01-01, it is a fantastic choice for those who relish reading online the Cooking genre. Let's immerse ourselves in this engaging Cooking book by exploring the summary and details provided below. Remember, The Gourmet s Guide to Cooking with Chocolate can be Read Online from any device for your convenience.
The Gourmet s Guide to Cooking with Chocolate Book PDF Summary
Building on the concept of The Gourmet’s Guide to Cooking with Wine and The Gourmet’s Guide to Cooking with Beer, this fully illustrated book shows how to use chocolate as the ultimate convenience ingredient that will add big impact to your cooking and baking repertoire. Why? Chocolate is versatile. It can be used with many different types of food. Use it to add variety and flavor to ordinary dishes. Add chocolate and you instantly add class to the most humble fare. With more than 150 recipes for savory dishes and inspired desserts—all featuring chocolate—you’ll never look at a candy bar the same way again.
Detail Book of The Gourmet s Guide to Cooking with Chocolate PDF
- Author : Dwayne Ridgaway
- Release : 01 January 2010
- Publisher : Quarry Books
- ISBN : 9781616734794
- Genre : Cooking
- Total Page : 240 pages
- Language : English
- PDF File Size : 9,6 Mb
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