Wine Production is popular PDF and ePub book, written by Keith Grainger in 2008-04-15, it is a fantastic choice for those who relish reading online the Technology & Engineering genre. Let's immerse ourselves in this engaging Technology & Engineering book by exploring the summary and details provided below. Remember, Wine Production can be Read Online from any device for your convenience.
Wine Production Book PDF Summary
The standard of wines made today is arguably higher than any timein the six thousand years of vinous history. The level of knowledgeof producers and the ability to control the processes in wineproduction is also greatly improved. Authors Keith Grainger and Hazel Tattersall detail theseprocesses, from vine to bottle, looking at key factors such asgeography, winemaking techniques, the impact of decisions made uponstyle and quality, and problems that may be encountered. Theauthors are not afraid to discuss practices that may be regarded ascontroversial. Highly regarded consultants to the wine industry, Grainger andTattersall present a clear and accessible handbook: Bullet points Vineyard and winery photographs Diagrams Text boxes Wine Production: Vine to Bottle is a concise and easy-to-usereference guide for all busy food and beverage industryprofessionals, students and others needing a working knowledge ofwine production.
Detail Book of Wine Production PDF
- Author : Keith Grainger
- Release : 15 April 2008
- Publisher : John Wiley & Sons
- ISBN : 9781405173544
- Genre : Technology & Engineering
- Total Page : 155 pages
- Language : English
- PDF File Size : 19,6 Mb
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