Single cell protein production using Aspergillus niger employing beet root peel extract is popular PDF and ePub book, written by Prem Jose Vazhacharickal in 2024-10-01, it is a fantastic choice for those who relish reading online the Reference genre. Let's immerse ourselves in this engaging Reference book by exploring the summary and details provided below. Remember, Single cell protein production using Aspergillus niger employing beet root peel extract can be Read Online from any device for your convenience.
Single cell protein production using Aspergillus niger employing beet root peel extract Book PDF Summary
Increasing concern about pollution that occur from agriculture wastes has stimulated the interest in converting waste material into commercially valuable products. The vegetables wastes can be used as substrate for the production of high nutritious products like single cell protein. Vegetable extract was prepared by using beetroot peels as substrate. The carbohydrate and protein content of the extract was estimated. Three different media was prepared by using vegetable extract (media 1- supplemented vegetable hydrolysate, media 2- glucose supplemented vegetable hydrolysate , media 3- vegetable hydrolysate). Submerged fermentation was carried out at three days intervals, for all the three media Aspergillus niger for the production of single cell protein. In all the three intervals, media 2 (glucose supplemented vegetable hydrolysate) contained highest protein content and among the intervals carbohydrate content of the three media was also determined.
Detail Book of Single cell protein production using Aspergillus niger employing beet root peel extract PDF
- Author : Prem Jose Vazhacharickal
- Release : 01 October 2024
- Publisher : Prem Jose
- ISBN : 9781982988456
- Genre : Reference
- Total Page : null pages
- Language : English
- PDF File Size : 12,7 Mb
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