Seafood Science is popular PDF and ePub book, written by Se-Kwon Kim in 2014-09-16, it is a fantastic choice for those who relish reading online the Science genre. Let's immerse ourselves in this engaging Science book by exploring the summary and details provided below. Remember, Seafood Science can be Read Online from any device for your convenience.
Seafood Science Book PDF Summary
This book explores current trends in seafood science and examines various related topics including isolation aspects and different methodologies involved in seafood production. It provides detailed explanations about marine species such as fish, seaweed, and crustaceans and discusses their health benefits as well as the health risk for consumption. These topics provide a platform to develop various aquaculture/biotechnology studies. The book is essential reading for the novice and expert in marine-related fields such as aquaculture, as well as those in biotechnology, chemical sciences, natural products, materials science, pharmaceutical science, and nutraceutical science.
Detail Book of Seafood Science PDF
- Author : Se-Kwon Kim
- Release : 16 September 2014
- Publisher : CRC Press
- ISBN : 9781466595828
- Genre : Science
- Total Page : 608 pages
- Language : English
- PDF File Size : 7,6 Mb
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