Principles of Fermentation Technology is popular PDF and ePub book, written by Peter F. Stanbury in 2013-10-22, it is a fantastic choice for those who relish reading online the Technology & Engineering genre. Let's immerse ourselves in this engaging Technology & Engineering book by exploring the summary and details provided below. Remember, Principles of Fermentation Technology can be Read Online from any device for your convenience.

Principles of Fermentation Technology Book PDF Summary

This second edition has been thoroughly updated to include recent advances and developments in the field of fermentation technology, focusing on industrial applications. The book now covers new aspects such as recombinant DNA techniques in the improvement of industrial micro-organisms, as well as including comprehensive information on fermentation media, sterilization procedures, inocula, and fermenter design. Chapters on effluent treatment and fermentation economics are also incorporated. The text is supported by plenty of clear, informative diagrams. This book is of great interest to final year and post-graduate students of applied biology, biotechnology, microbiology, biochemical and chemical engineering.

Detail Book of Principles of Fermentation Technology PDF

Principles of Fermentation Technology
  • Author : Peter F. Stanbury
  • Release : 22 October 2013
  • Publisher : Elsevier
  • ISBN : 9781483292915
  • Genre : Technology & Engineering
  • Total Page : 376 pages
  • Language : English
  • PDF File Size : 17,6 Mb

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