Nordic Alternative Protein Potentials is popular PDF and ePub book, written by Lindberg, Jan Erik;Lindberg, Gunnar;Teräs, Jukka;Poulsen, Gert;Solberg, Svein Øivind in 2016-10-06, it is a fantastic choice for those who relish reading online the Business & Economics genre. Let's immerse ourselves in this engaging Business & Economics book by exploring the summary and details provided below. Remember, Nordic Alternative Protein Potentials can be Read Online from any device for your convenience.

Nordic Alternative Protein Potentials Book PDF Summary

Within agri- and aquaculture, a specific bioeconomy challenge – and a bioeconomy opportunity – has been identified concerning sustainable protein supply for livestock production and fish farming. Today, imported soy products are by far the most important protein source however several alternative ways of producing protein rich feed has been identified using regional resources. Production of legumes, pulses and grass can be expanded. Alternative protein rich sources include single cell protein (bacteria/fungi), macroalgae (seaweed), mussels and insects. Local protein production has a number of benefits in the form of generation of local jobs, reduction in the import of nutrients and in general boosting the bioeconomy. Many of the alternative ways of producing protein rich feed are still under development, this report therefor also includes recommendations concerning how to proceed.

Detail Book of Nordic Alternative Protein Potentials PDF

Nordic Alternative Protein Potentials
  • Author : Lindberg, Jan Erik;Lindberg, Gunnar;Teräs, Jukka;Poulsen, Gert;Solberg, Svein Øivind
  • Release : 06 October 2016
  • Publisher : Nordic Council of Ministers
  • ISBN : 9789289345910
  • Genre : Business & Economics
  • Total Page : 168 pages
  • Language : English
  • PDF File Size : 18,7 Mb

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Nordic Alternative Protein Potentials

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