Nanotechnology in the Food Beverage and Nutraceutical Industries is popular PDF and ePub book, written by Qingrong Huang in 2012-04-19, it is a fantastic choice for those who relish reading online the Technology & Engineering genre. Let's immerse ourselves in this engaging Technology & Engineering book by exploring the summary and details provided below. Remember, Nanotechnology in the Food Beverage and Nutraceutical Industries can be Read Online from any device for your convenience.

Nanotechnology in the Food Beverage and Nutraceutical Industries Book PDF Summary

Nanotechnology has the potential to impact on food processing significantly. This important book summarises current research in this area and provides an overview of both current and possible future applications of nanotechnologies in the food industry. Issues such as safety and regulation are also addressed. After an introductory overview, the first part discusses general issues such as risk assessment, the regulatory framework, detection and characterisation of nanoparticles in food. Part two summarises the wide range of applications of nanotechnology in food processing, including nanoscale nutraceutical delivery systems, nanoemulsions and colloids, nanoscale rapid detection devices for contaminants, nanofiltration and nanocomposite packaging materials. With its distinguished editor and international team of contributors, Nanotechnology in the food, beverage and nutraceutical industries is a valuable reference work for both food processors and those researching this expanding field. Discusses issues such as risk assessment, regulatory framework, detection and characterisation of nanoparticles in food Summarises the wide range of applications of nanotechnology in food processing, including nutraceutical delivery and packaging materials Written by a distinguished team of international contributors, this book is an invaluable reference for industry professionals and academics alike

Detail Book of Nanotechnology in the Food Beverage and Nutraceutical Industries PDF

Nanotechnology in the Food  Beverage and Nutraceutical Industries
  • Author : Qingrong Huang
  • Release : 19 April 2012
  • Publisher : Elsevier
  • ISBN : 9780857095657
  • Genre : Technology & Engineering
  • Total Page : 480 pages
  • Language : English
  • PDF File Size : 12,8 Mb

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