Listeria Listeriosis and Food Safety is popular PDF and ePub book, written by Elliot T. Ryser in 2007-03-27, it is a fantastic choice for those who relish reading online the Science genre. Let's immerse ourselves in this engaging Science book by exploring the summary and details provided below. Remember, Listeria Listeriosis and Food Safety can be Read Online from any device for your convenience.
Listeria Listeriosis and Food Safety Book PDF Summary
Since the second edition of Listeria, Listeriosis, and Food Safetywas published in 1999, the United States has seen a 40 percent decline in the incidence of listeriosis, with the current annual rate of illness rapidly approaching the 2010 target of 2.5 cases per million. Research on this food-borne pathogen, however, has continued unabated,
Detail Book of Listeria Listeriosis and Food Safety PDF
- Author : Elliot T. Ryser
- Release : 27 March 2007
- Publisher : CRC Press
- ISBN : 9781420015188
- Genre : Science
- Total Page : 894 pages
- Language : English
- PDF File Size : 8,5 Mb
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