Food Processing and Preservation is popular PDF and ePub book, written by H.R. Naik in 2021-10-14, it is a fantastic choice for those who relish reading online the Technology & Engineering genre. Let's immerse ourselves in this engaging Technology & Engineering book by exploring the summary and details provided below. Remember, Food Processing and Preservation can be Read Online from any device for your convenience.

Food Processing and Preservation Book PDF Summary

This book provides an exhaustive coverage on all the types of food products-fruits, vegetables, cereals, dairy and meat processing and their preservation. It also provides a brief introduction to their importance in employment generation. Note: T&F does not sell or distribute the hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.

Detail Book of Food Processing and Preservation PDF

Food Processing and Preservation
  • Author : H.R. Naik
  • Release : 14 October 2021
  • Publisher : CRC Press
  • ISBN : 9781000486582
  • Genre : Technology & Engineering
  • Total Page : 182 pages
  • Language : English
  • PDF File Size : 18,7 Mb

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