Food Composition Data is popular PDF and ePub book, written by Heather Greenfield in 2003, it is a fantastic choice for those who relish reading online the Technology & Engineering genre. Let's immerse ourselves in this engaging Technology & Engineering book by exploring the summary and details provided below. Remember, Food Composition Data can be Read Online from any device for your convenience.
Food Composition Data Book PDF Summary
Data on the composition of foods are essential for a diversity of purposes in many fields of activity. "Food composition data" was produced as a set of guidelines to aid individuals and organizations involved in the analysis of foods, the compilation of data, data dissemination and data use. Its primary objective is to show how to obtain good-quality data that meet the requirements of the multiple users of food composition databases. These guidelines draw on experience gained in countries where food composition programmes have been active for many years. This book provides an invaluable guide for professionals in health and agriculture research, policy development, food regulation and safety, food product development, clinical practice, epidemiology and many other fields of endeavour where food composition data provide a fundamental resource.
Detail Book of Food Composition Data PDF
- Author : Heather Greenfield
- Release : 20 September 2024
- Publisher : Food & Agriculture Org.
- ISBN : 9251049491
- Genre : Technology & Engineering
- Total Page : 308 pages
- Language : English
- PDF File Size : 11,5 Mb
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