Food Authentication and Traceability is popular PDF and ePub book, written by Charis M. Galanakis in 2020-11-19, it is a fantastic choice for those who relish reading online the Medical genre. Let's immerse ourselves in this engaging Medical book by exploring the summary and details provided below. Remember, Food Authentication and Traceability can be Read Online from any device for your convenience.
Food Authentication and Traceability Book PDF Summary
Food Authenticity and Traceability covers the most recent trends and important topics in food authentication, with an emphasis on the components of a food traceability systems. The book discusses techniques such as omics-based technologies, chromatographic methods, mass spectrometry, hyperspectral and chemical imaging, molecular and DNA-based techniques, chemometrics and data mining algorithms, high-throughput sequencing, and non-targeted fingerprinting approaches and proteomics. Includes information on blockchain for food traceability analysis Discusses consumer preferences and perceptions regarding food traceability drivers and food fraud Presents approaches of authentication for food of animal origin and omics-based technologies
Detail Book of Food Authentication and Traceability PDF
- Author : Charis M. Galanakis
- Release : 19 November 2020
- Publisher : Academic Press
- ISBN : 9780128231975
- Genre : Medical
- Total Page : 416 pages
- Language : English
- PDF File Size : 12,9 Mb
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