Fermentation and Biochemical Engineering Handbook is popular PDF and ePub book, written by Henry C. Vogel in 1996-12-31, it is a fantastic choice for those who relish reading online the Technology & Engineering genre. Let's immerse ourselves in this engaging Technology & Engineering book by exploring the summary and details provided below. Remember, Fermentation and Biochemical Engineering Handbook can be Read Online from any device for your convenience.
Fermentation and Biochemical Engineering Handbook Book PDF Summary
This is a well-rounded handbook of fermentation and biochemical engineering presenting techniques for the commercial production of chemicals and pharmaceuticals via fermentation. Emphasis is given to unit operations fermentation, separation, purification, and recovery. Principles, process design, and equipment are detailed. Environment aspects are covered. The practical aspects of development, design, and operation are stressed. Theory is included to provide the necessary insight for a particular operation. Problems addressed are the collection of pilot data, choice of scale-up parameters, selection of the right piece of equipment, pinpointing of likely trouble spots, and methods of troubleshooting. The text, written from a practical and operating viewpoint, will assist development, design, engineering and production personnel in the fermentation industry. Contributors were selected based on their industrial background and orientation. The book is illustrated with numerous figures, photographs and schematic diagrams.
Detail Book of Fermentation and Biochemical Engineering Handbook PDF
- Author : Henry C. Vogel
- Release : 31 December 1996
- Publisher : William Andrew
- ISBN : 9780815517139
- Genre : Technology & Engineering
- Total Page : 831 pages
- Language : English
- PDF File Size : 16,9 Mb
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