Introduction to Enzyme and Coenzyme Chemistry is popular PDF and ePub book, written by T. D. H. Bugg in 2012-05-29, it is a fantastic choice for those who relish reading online the Science genre. Let's immerse ourselves in this engaging Science book by exploring the summary and details provided below. Remember, Introduction to Enzyme and Coenzyme Chemistry can be Read Online from any device for your convenience.

Introduction to Enzyme and Coenzyme Chemistry Book PDF Summary

Enzymes are giant macromolecules which catalyse biochemical reactions. They are remarkable in many ways. Their three-dimensional structures are highly complex, yet they are formed by spontaneous folding of a linear polypeptide chain. Their catalytic properties are far more impressive than synthetic catalysts which operate under more extreme conditions. Each enzyme catalyses a single chemical reaction on a particular chemical substrate with very high enantioselectivity and enantiospecificity at rates which approach “catalytic perfection”. Living cells are capable of carrying out a huge repertoire of enzyme-catalysed chemical reactions, some of which have little or no precedent in organic chemistry. The popular textbook Introduction to Enzyme and Coenzyme Chemistry has been thoroughly updated to include information on the most recent advances in our understanding of enzyme action, with additional recent examples from the literature used to illustrate key points. A major new feature is the inclusion of two-colour figures, and the addition of over 40 new figures of the active sites of enzymes discussed in the text, in order to illustrate the interplay between enzyme structure and function. This new edition provides a concise but comprehensive account from the perspective of organic chemistry, what enzymes are, how they work, and how they catalyse many of the major classes of enzymatic reactions, and will continue to prove invaluable to both undergraduate and postgraduate students of organic, bio-organic and medicinal chemistry, chemical biology, biochemistry and biotechnology.

Detail Book of Introduction to Enzyme and Coenzyme Chemistry PDF

Introduction to Enzyme and Coenzyme Chemistry
  • Author : T. D. H. Bugg
  • Release : 29 May 2012
  • Publisher : John Wiley & Sons
  • ISBN : 9781118348994
  • Genre : Science
  • Total Page : 310 pages
  • Language : English
  • PDF File Size : 9,8 Mb

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