Comparing the Structure Size and Performance of Local and Mainstream Food Supply Chains is popular PDF and ePub book, written by Robert P. King in 2010, it is a fantastic choice for those who relish reading online the Technology & Engineering genre. Let's immerse ourselves in this engaging Technology & Engineering book by exploring the summary and details provided below. Remember, Comparing the Structure Size and Performance of Local and Mainstream Food Supply Chains can be Read Online from any device for your convenience.
Comparing the Structure Size and Performance of Local and Mainstream Food Supply Chains Book PDF Summary
A series of coordinated case studies compares the structure, size, and performance of local food supply chains with those of mainstream supply chains. Interviews and site visits with farms and businesses, supplemented with secondary data, describe how food moves from farms to consumers in 15 food supply chains. Key comparisons between supply chains include the degree of product differentiation, diversification of marketing outlets, and information conveyed to consumers about product origin. The cases highlight differences in prices and the distribution of revenues among supply chain participants, local retention of wages and proprietor income, transportation fuel use, and social capital creation. Charts and tables.
Detail Book of Comparing the Structure Size and Performance of Local and Mainstream Food Supply Chains PDF
- Author : Robert P. King
- Release : 30 September 2024
- Publisher : DIANE Publishing
- ISBN : 9781437935233
- Genre : Technology & Engineering
- Total Page : 81 pages
- Language : English
- PDF File Size : 8,8 Mb
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