Advanced Dietary Fibre Technology is popular PDF and ePub book, written by Barry McCleary in 2008-05-27, it is a fantastic choice for those who relish reading online the Technology & Engineering genre. Let's immerse ourselves in this engaging Technology & Engineering book by exploring the summary and details provided below. Remember, Advanced Dietary Fibre Technology can be Read Online from any device for your convenience.
Advanced Dietary Fibre Technology Book PDF Summary
Dietary fibre technology is a sophisticated component of the food industry. This highly practical book presents the state-of-the-art and explains how the background science translates into commercial reality. An international team of experts has been assembled to offer both a global perspective and the nuts and bolts information relevant to those working in the commercial world. Coverage includes specific dietary fibre components (with overviews of chemistry, analysis and regulatory aspects of all key dietary fibres); measurement of dietary fibre and dietary fibre components (in-vitro and in-vivo); general aspects (eg chemical and physical nature; rheology and functionality; nutrition and health; and technological) and current hot topics. Ideal as an up-to-date overview of the field for food technologists; nutritionists and quality assurance and production managers.
Detail Book of Advanced Dietary Fibre Technology PDF
- Author : Barry McCleary
- Release : 27 May 2008
- Publisher : John Wiley & Sons
- ISBN : 9780470999608
- Genre : Technology & Engineering
- Total Page : 560 pages
- Language : English
- PDF File Size : 7,8 Mb
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