Ultra Performance Liquid Chromatography Mass Spectrometry is popular PDF and ePub book, written by Mu Naushad in 2014-03-18, it is a fantastic choice for those who relish reading online the Science genre. Let's immerse ourselves in this engaging Science book by exploring the summary and details provided below. Remember, Ultra Performance Liquid Chromatography Mass Spectrometry can be Read Online from any device for your convenience.
Ultra Performance Liquid Chromatography Mass Spectrometry Book PDF Summary
Due to its high sensitivity and selectivity, liquid chromatography–mass spectrometry (LC–MS) is a powerful technique. It is used for various applications, often involving the detection and identification of chemicals in a complex mixture. Ultra Performance Liquid Chromatography Mass Spectrometry: Evaluation and Applications in Food Analysis presents a unique collection of up-to-date UPLC-MS/MS methods for the separation and quantitative determination of components, contaminants, vitamins, and aroma and flavor compounds in a wide variety of foods and food products. The book begins with an overview of the history, principles, and advancement of chromatography. It discusses the use of UHPLC techniques in food metablomics, approaches for analysis of foodborne carcinogens, and details of UPLC-MS techniques used for the separation and determination of capsaicinoids. Chapters describe the analysis of contaminants in food, including pesticides, aflatoxin, perfluorochemicals, and acrylamide, as well as potentially carcinogenic heterocyclic amines in cooked foods. The book covers food analysis for beneficial compounds, such as the determination of folate, vitamin content analysis, applications for avocado metabolite studies, virgin olive oil component analysis, lactose determination in milk, and analysis of minor components of cocoa and phenolic compounds in fruits and vegetables. With contributions by experts in interdisciplinary fields, this reference offers practical information for readers in research and development, production, and routing analysis of foods and food products.
Detail Book of Ultra Performance Liquid Chromatography Mass Spectrometry PDF
- Author : Mu Naushad
- Release : 18 March 2014
- Publisher : CRC Press
- ISBN : 9781466591547
- Genre : Science
- Total Page : 480 pages
- Language : English
- PDF File Size : 14,6 Mb
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