The Geography of Wine is popular PDF and ePub book, written by Percy H. Dougherty in 2012-01-02, it is a fantastic choice for those who relish reading online the Science genre. Let's immerse ourselves in this engaging Science book by exploring the summary and details provided below. Remember, The Geography of Wine can be Read Online from any device for your convenience.
The Geography of Wine Book PDF Summary
Wine has been described as a window into places, cultures and times. Geographers have studied wine since the time of the early Greeks and Romans, when viticulturalists realized that the same grape grown in different geographic regions produced wine with differing olfactory and taste characteristics. This book, based on research presented to the Wine Specialty Group of the Association of American Geographers, shows just how far the relationship has come since the time of Bacchus and Dionysus. Geographers have technical input into the wine industry, with exciting new research tackling subjects such as the impact of climate change on grape production, to the use of remote sensing and Geographical Information Systems for improving the quality of crops. This book explores the interdisciplinary connections and science behind world viticulture. Chapters cover a wide range of topics from the way in which landforms and soil affect wine production, to the climatic aberration of the Niagara wine industry, to the social and structural challenges in reshaping the South African wine industry after the fall of apartheid. The fundamentals are detailed too, with a comparative analysis of Bordeaux and Burgundy, and chapters on the geography of wine and the meaning of the term ‘terroir’.
Detail Book of The Geography of Wine PDF
- Author : Percy H. Dougherty
- Release : 02 January 2012
- Publisher : Springer Science & Business Media
- ISBN : 9789400704640
- Genre : Science
- Total Page : 257 pages
- Language : English
- PDF File Size : 21,6 Mb
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