The Gastronomical Arts in Spain is popular PDF and ePub book, written by Frederick A. De Armas in 2022, it is a fantastic choice for those who relish reading online the LITERARY CRITICISM genre. Let's immerse ourselves in this engaging LITERARY CRITICISM book by exploring the summary and details provided below. Remember, The Gastronomical Arts in Spain can be Read Online from any device for your convenience.
The Gastronomical Arts in Spain Book PDF Summary
"The Gastronomical Arts in Spain includes essays that span from the medieval to the contemporary world, providing a taste of the many ways in which the art of gastronomy developed in Spain over time. This collection encompasses a series of cultural objects and a number of interests, ranging from medicine to science, from meals to banquets, and from specific recipes to cookbooks. The contributors consider Spanish cuisine as presented in a variety of texts, including literature, medical and dietary prescriptions, historical documents, cookbooks, and periodicals. They draw on literary texts in their socio-historical context in order to explore concerns related to the production and consumption of food for reasons of hunger, sustenance, health, and even gluttony. Structured into three distinct "courses" that focus on the history of foodstuffs, food etiquette, and culinary fashion, The Gastronomical Arts in Spain brings together the many sights and sounds of the Spanish kitchen throughout the centuries."--
Detail Book of The Gastronomical Arts in Spain PDF
- Author : Frederick A. De Armas
- Release : 02 July 2024
- Publisher : Unknown
- ISBN : 1487540531
- Genre : LITERARY CRITICISM
- Total Page : 288 pages
- Language : English
- PDF File Size : 12,9 Mb
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