The Food52 Cookbook is popular PDF and ePub book, written by Amanda Hesser in 2011-12-20, it is a fantastic choice for those who relish reading online the Cooking genre. Let's immerse ourselves in this engaging Cooking book by exploring the summary and details provided below. Remember, The Food52 Cookbook can be Read Online from any device for your convenience.

The Food52 Cookbook Book PDF Summary

The Best Cooks Are Home Cooks Accomplished food writers and editors Amanda Hesser and Merrill Stubbs had a mission: to discover and celebrate the best home cooks in the country. Each week for fifty-two weeks, they ran recipe contests on their website, Food52.com, and the 140 winning recipes make up this book. They include: Double Chocolate Espresso Cookies Secret Ingredient Beef Stew Simple Summer Peach Cake Wishbone Roast Chicken with Herb Butter These recipes prove the truth that great home cooking doesn’t have to be complicated or precious to be memorable. This book captures the community spirit that has made Food52 a success. It features Amanda’s and Merrill’s thoughts and tips on every recipe, plus behind-the-scenes photos, reader comments, and portraits of the contributors—putting you right in the kitchen with America’s most talented cooks.

Detail Book of The Food52 Cookbook PDF

The Food52 Cookbook
  • Author : Amanda Hesser
  • Release : 20 December 2011
  • Publisher : Harper Collins
  • ISBN : 9780062101037
  • Genre : Cooking
  • Total Page : 483 pages
  • Language : English
  • PDF File Size : 12,8 Mb

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