The Food Snob s Dictionary is popular PDF and ePub book, written by David Kamp in 2009-11-04, it is a fantastic choice for those who relish reading online the Cooking genre. Let's immerse ourselves in this engaging Cooking book by exploring the summary and details provided below. Remember, The Food Snob s Dictionary can be Read Online from any device for your convenience.
The Food Snob s Dictionary Book PDF Summary
Food Snob n: reference term for the sort of food obsessive for whom the actual joy of eating and cooking is but a side dish to the accumulation of arcane knowledge about these subjects From the author of The United States of Arugula--and coauthor of The Film Snob’s Dictionary and The Rock Snob’s Dictionary--a delectable compendium of food facts, terminology, and famous names that gives ordinary folk the wherewithal to take down the Food Snobs--or join their zealous ranks. Open a menu and there they are, those confusing references to “grass-fed” beef, “farmstead” blue cheese, and “dry-farmed” fruits. It doesn’t help that your dinner companions have moved on to such heady topics as the future of the organic movement, or the seminal culinary contributions of Elizabeth Drew and Fernand Point. David Kamp, who demystified the worlds of rock and film for grateful readers, explains it all and more, in The Food Snobs Dictionary. Both entertaining and authentically informative, The Food Snob’ s Dictionary travels through the alphabet explaining the buzz-terms that fuel the food-obsessed, from “Affinage” to “Zest,” with stops along the way for “Cardoons,” “Fennel Pollen,” and “Sous-Vide,” all served up with a huge and welcome dollop of wit.
Detail Book of The Food Snob s Dictionary PDF
- Author : David Kamp
- Release : 04 November 2009
- Publisher : Clarkson Potter
- ISBN : 9780307427526
- Genre : Cooking
- Total Page : 146 pages
- Language : English
- PDF File Size : 16,7 Mb
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