The Epic Outdoor Griddle Cookbook is popular PDF and ePub book, written by Adam Walton in 2022-11-22, it is a fantastic choice for those who relish reading online the Cooking genre. Let's immerse ourselves in this engaging Cooking book by exploring the summary and details provided below. Remember, The Epic Outdoor Griddle Cookbook can be Read Online from any device for your convenience.
The Epic Outdoor Griddle Cookbook Book PDF Summary
Learn from the outdoor-griddle experts, Adam and Brett Walton, aka The Waltwins, how to turn your flattop griddle into the most valuable and versatile cooking tool in your arsenal. Grills and smokers have been around forever, but now there’s a new fixture on porches and patios everywhere: the outdoor or “flattop” griddle. Flattops get the heat out of the kitchen and turn out incredible quick-fried meals—using high heat and a minimum of oil, which is a healthy way to cook—in just minutes. As fans of their popular YouTube channel know, The Waltwins have put every make and model of flattop through its paces. In The Epic Outdoor Griddle Cookbook, they share dozens of tips and tricks for making your outdoor griddle work to its maximum potential along with amazing recipes guaranteed to please eaters of any age. Expand your idea of what can be made on a flattop with recipes that include: Big and bountiful breakfasts, from Eggnog French Toast to Grilled Cheese Breakfast Burritos Super-popular “smash burgers” and other “smashed” sandwiches of all kinds Substantial beef, chicken, and seafood main courses for weeknight dinners on the fly and casual weekend feasts Quesadillas, tacos, fried-rice dishes, stir-fries, and other recipes that turn flattop cooking into an international affair Fun desserts, such as State Fair Funnel Cakes and Chocolate Chip Griddle Cookies You will find a lifetime of crowd-pleasing outdoor-griddle recipes in this fun and definitive book on the subject.
Detail Book of The Epic Outdoor Griddle Cookbook PDF
- Author : Adam Walton
- Release : 22 November 2022
- Publisher : Harvard Common Press
- ISBN : 9780760378182
- Genre : Cooking
- Total Page : 178 pages
- Language : English
- PDF File Size : 16,8 Mb
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