Cauliflower is popular PDF and ePub book, written by Oz Telem in 2018-05-31, it is a fantastic choice for those who relish reading online the Cooking genre. Let's immerse ourselves in this engaging Cooking book by exploring the summary and details provided below. Remember, Cauliflower can be Read Online from any device for your convenience.
Cauliflower Book PDF Summary
Cauliflower is the undisputed queen of the vegetable world: nutritious, available year-round, easy to cook with and, of course, delicious. It is loved by so many, and yet, most people know of only a few ways to prepare it. In Cauliflower, Oz Telem praises this humble vegetable, and shows the varied and creative ways cauliflower can fit into your daily cooking routine. Cauliflower's unique characteristics allow it to stand in for many ingredients—it can serve as a low-carb replacement for rice, bulgur wheat and semolina, transform to a silky cream in place of dairy, come as a main course instead of chicken tenders or steak, be turned into a rich, potato-like mash and more. Beyond the recipes and captivating photography, this book places special emphasis on techniques and cooking methods, and contains a comprehensive introduction to cauliflower and its special attributes.
Detail Book of Cauliflower PDF
- Author : Oz Telem
- Release : 31 May 2018
- Publisher : Hardie Grant Publishing
- ISBN : 9781784882112
- Genre : Cooking
- Total Page : 391 pages
- Language : English
- PDF File Size : 8,8 Mb
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