The Big Book of Preserving the Harvest is popular PDF and ePub book, written by Carol W. Costenbader in 2012-05-25, it is a fantastic choice for those who relish reading online the Cooking genre. Let's immerse ourselves in this engaging Cooking book by exploring the summary and details provided below. Remember, The Big Book of Preserving the Harvest can be Read Online from any device for your convenience.
The Big Book of Preserving the Harvest Book PDF Summary
Learn how to preserve a summer day — in batches — from this classic primer on drying, freezing, canning, and pickling techniques. Did you know that a cluttered garage works just as well as a root cellar for cool-drying? That even the experts use store-bought frozen juice concentrate from time to time? With more than 150 easy-to-follow recipes for jams, sauces, vinegars, chutneys, and more, you’ll enjoy a pantry stocked with the tastes of summer year-round.
Detail Book of The Big Book of Preserving the Harvest PDF
- Author : Carol W. Costenbader
- Release : 25 May 2012
- Publisher : Storey Publishing, LLC
- ISBN : 9781603429177
- Genre : Cooking
- Total Page : 353 pages
- Language : English
- PDF File Size : 21,5 Mb
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