Standard Fabrication Practices for Cane Sugar Mills is popular PDF and ePub book, written by E. Delden in 2015-07-14, it is a fantastic choice for those who relish reading online the Technology & Engineering genre. Let's immerse ourselves in this engaging Technology & Engineering book by exploring the summary and details provided below. Remember, Standard Fabrication Practices for Cane Sugar Mills can be Read Online from any device for your convenience.
Standard Fabrication Practices for Cane Sugar Mills Book PDF Summary
Sugar Series, Vol. 1: Standard Fabrication Practices for Cane Sugar Mills focuses on the processes, methodologies, and principles involved in standard fabrication practices for cane sugar mills. The publication first tackles the storage and transportation of cane, separation of juice from cane, use and behavior of bagasse, and juice weighing or measuring. The book then elaborates on liming, clarification, carbonatation, and sulfitation processes, and special clarification agents and their history. Topics include phosphate, magnesium compounds, clay, bauxite, charcoal and carbon, blankit, lime kiln, sulfur dioxide, and sample calculation of a sulfur burner. The text examines ion-exchange, evaporation, evaporator cleaning, measurement of heat-transfer coefficient, boiling house operation, seeding and crystallization, molasses centrifugation, and crystallizers. Discussions focus on water circulation, powdered-sugar preparation, crystallization procedure in practice, soda and acid facilities, cleaning shut-down, and variations on chemical cleaning. The manuscript is a vital source of data for researchers wanting to study the standard fabrication practices for cane sugar mills.
Detail Book of Standard Fabrication Practices for Cane Sugar Mills PDF
- Author : E. Delden
- Release : 14 July 2015
- Publisher : Elsevier
- ISBN : 9781483289670
- Genre : Technology & Engineering
- Total Page : 276 pages
- Language : English
- PDF File Size : 19,8 Mb
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