Releasing Systems in Active Food Packaging is popular PDF and ePub book, written by Seid Mahdi Jafari in 2022-02-02, it is a fantastic choice for those who relish reading online the Technology & Engineering genre. Let's immerse ourselves in this engaging Technology & Engineering book by exploring the summary and details provided below. Remember, Releasing Systems in Active Food Packaging can be Read Online from any device for your convenience.

Releasing Systems in Active Food Packaging Book PDF Summary

Valuable progress has been made in food packaging over the past two decades, reflecting advancements in process efficiency, improved safety and quality throughout the supply chain, and the need to reduce product loss and environmental impact. A new generation of food packaging systems, including active and intelligent packaging, is emerging, based on technological breakthroughs that offer the possibility of extending shelf-life, reducing food loss, and monitoring changes in the food product. Releasing Systems in Active Food Packaging closely examines such a technological breakthrough, active releasing systems, which add compounds such as antimicrobials, antioxidants, flavors, colorants, and other ingredients to packaged food products. Chapters detail examples of recent innovations in active releasing systems, and the authors systematically address their application to different food groups. Such an in-depth approach makes this a useful reference researchers, health professionals, and food and packaging industry professionals interesting in innovative food packaging technologies.

Detail Book of Releasing Systems in Active Food Packaging PDF

Releasing Systems in Active Food Packaging
  • Author : Seid Mahdi Jafari
  • Release : 02 February 2022
  • Publisher : Springer Nature
  • ISBN : 9783030902995
  • Genre : Technology & Engineering
  • Total Page : 516 pages
  • Language : English
  • PDF File Size : 14,7 Mb

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