Physical Modifications of Starch is popular PDF and ePub book, written by Zhongquan Sui in 2023-12-29, it is a fantastic choice for those who relish reading online the Science genre. Let's immerse ourselves in this engaging Science book by exploring the summary and details provided below. Remember, Physical Modifications of Starch can be Read Online from any device for your convenience.

Physical Modifications of Starch Book PDF Summary

This book provides comprehensive information on starch modification using physical approaches – a field that has attracted increasing interest in recent years due to the fact that it is no longer desirable to label starch a modified. The required functionalities can be conveniently achieved by physical methods that are less expensive and more environmentally friendly. In the second edition, chapters are updated according to the recent research progress. Three new chapters are added including pulsed electric fields, dry heating and physical treatments that produce chemical changes. Chapter one is rewrote into three individual chapters including Molecular Structure of Starch, Granular Structure of Starch and Physicochemical Properties of Starch, aiming to help the readers better understand the structure of starch. This book summarizes recent developments in the areas of starch physical modifications and reviews the structure, function and potential industrial applications of modified starch. It provides valuable information for researchers and product developers to work on starch.

Detail Book of Physical Modifications of Starch PDF

Physical Modifications of Starch
  • Author : Zhongquan Sui
  • Release : 29 December 2023
  • Publisher : Springer Nature
  • ISBN : 9789819953905
  • Genre : Science
  • Total Page : 289 pages
  • Language : English
  • PDF File Size : 21,5 Mb

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Physical Modifications of Starch

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