Multivariate Data Analysis in Sensory and Consumer Science is popular PDF and ePub book, written by Garmt B. Dijksterhuis in 2008-06-02, it is a fantastic choice for those who relish reading online the Technology & Engineering genre. Let's immerse ourselves in this engaging Technology & Engineering book by exploring the summary and details provided below. Remember, Multivariate Data Analysis in Sensory and Consumer Science can be Read Online from any device for your convenience.
Multivariate Data Analysis in Sensory and Consumer Science Book PDF Summary
This book is an outgrowth of research done by Dr. Gamt Dijsterhuis for his doctoral thesis at the University of Leiden. However, there are also contributions by several other authors, as well, including Eeke van der Burg, John Gower, Pieter Punter, Els van den Broek, and Margo Flipsen. This book discusses the use of Multivariate Data Analysis to solve problems in sensory and consumer research. More specifically the focus is on the analysis of the reactions to certain characteristics of food products, which are in the form of scores given to attributes perceived in the food stimuli; the analyses are multivariate; and the senses are mainly the senses of smell and taste. The four main themes covered in the book are: (1) Individual Differences, (2) Measurement Levels; (3) Sensory-Instrumental Relations, and (4) Time-Intensity Data Analysis. The statistical methods discussed include Principle Components Analysis, Generalized Procrustes Analysis, Multidimensional Scaling, Redundancy Analysis, and Canonical Analysis. This book will be a value to all professionals and students working in the sensory studies
Detail Book of Multivariate Data Analysis in Sensory and Consumer Science PDF
- Author : Garmt B. Dijksterhuis
- Release : 02 June 2008
- Publisher : John Wiley & Sons
- ISBN : 9780470384831
- Genre : Technology & Engineering
- Total Page : 320 pages
- Language : English
- PDF File Size : 20,8 Mb
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