Meat to the Side is popular PDF and ePub book, written by Liren Baker in 2021-11-30, it is a fantastic choice for those who relish reading online the Cooking genre. Let's immerse ourselves in this engaging Cooking book by exploring the summary and details provided below. Remember, Meat to the Side can be Read Online from any device for your convenience.
Meat to the Side Book PDF Summary
Almost anyone will tell you that you should “eat your veggies,” but if you grew up on canned green beans and frozen mixed vegetables, the idea of making plants the center of your meals may seem pretty unappealing. Meat to the Side is author Liren Baker’s beginner’s guide for people who want a delicious way to add more vegetables to their diets. Liren’s easy-to-follow recipes are accompanied by full-color photos and augmented with helpful information about where to find ingredients, how to make swaps in recipes, and how to get the most bang for your buck at the store. This book offers more than 80 plant-forward recipes with flavor combinations that appeal to a range of palates and dietary needs, so you’ll feel empowered to make the first step toward giving plants a more prominent place in your meals.
Detail Book of Meat to the Side PDF
- Author : Liren Baker
- Release : 30 November 2021
- Publisher : Victory Belt Publishing
- ISBN : 9781628604559
- Genre : Cooking
- Total Page : 484 pages
- Language : English
- PDF File Size : 18,6 Mb
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