Louisiana s Italians Food Recipes Folkways is popular PDF and ePub book, written by Nancy Wilson in 2005-10-31, it is a fantastic choice for those who relish reading online the Cooking genre. Let's immerse ourselves in this engaging Cooking book by exploring the summary and details provided below. Remember, Louisiana s Italians Food Recipes Folkways can be Read Online from any device for your convenience.
Louisiana s Italians Food Recipes Folkways Book PDF Summary
For over three decades, Nancy Wilson collected anecdotes and recipes from Louisiana’s Italian immigrants, including her family and friends, as a way to preserve her children’s Italian heritage. Included here alongside lively personal commentary are historical and cultural facts about Italian American immigration patterns, religious institutions and festivals such as St. Joseph’s Day, and over one hundred recipes from “the old country.” This collectable volume will appeal as much to cultural historians as to those seeking their Italian grandmother’s fava bruschetta instructions. Recipes include Mama’s Italian Bread, eggplant casserole, olive salad, Aunt Lena’s Ricotta, rosary cake, osso bucco, St. Joseph’s Day breadcrumbs, and more. Wilson also includes a glossary and an illustrated how-to for making your own mud oven to bake authentic Italian bread. The down-to-earth voices collected in Louisiana’s Italians, Food, and Folkways make this an interesting blend of personal and public history and a delicious celebration of the Italian’s love of God, food, and family.
Detail Book of Louisiana s Italians Food Recipes Folkways PDF
- Author : Nancy Wilson
- Release : 31 October 2005
- Publisher : Arcadia Publishing
- ISBN : 9781455607921
- Genre : Cooking
- Total Page : 346 pages
- Language : English
- PDF File Size : 20,5 Mb
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