Korean Functional Foods is popular PDF and ePub book, written by Kun-Young Park in 2018-04-19, it is a fantastic choice for those who relish reading online the Medical genre. Let's immerse ourselves in this engaging Medical book by exploring the summary and details provided below. Remember, Korean Functional Foods can be Read Online from any device for your convenience.
Korean Functional Foods Book PDF Summary
Koreans believe the adage of food as medicine. Therefore, herbs or fruit ingredients such as ginger, cinnamon, adlay, mugwort, pomegranate, and ginseng are used for their therapeutic effects as much as cooking. This book provide information related to Korean functional food. It first describes the history and culture of Korean foods, and then compares Korean diet tables with other Asian countries and Western countries. Also, the book will cover detailed information of Korean functional foods such as kimchi, soybean products, ginseng, salt, oil and seeds. It also deals with its health benefits and processing methods, followed by rules and regulations related to its manufacture and sales.
Detail Book of Korean Functional Foods PDF
- Author : Kun-Young Park
- Release : 19 April 2018
- Publisher : CRC Press
- ISBN : 9781351643696
- Genre : Medical
- Total Page : 563 pages
- Language : English
- PDF File Size : 21,9 Mb
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