Jam Jelly and Marmalade is popular PDF and ePub book, written by Sarah B. Hood in 2021-07-07, it is a fantastic choice for those who relish reading online the Cooking genre. Let's immerse ourselves in this engaging Cooking book by exploring the summary and details provided below. Remember, Jam Jelly and Marmalade can be Read Online from any device for your convenience.
Jam Jelly and Marmalade Book PDF Summary
Whether they make it themselves or just enjoy it with breakfast, people are often passionate about their favorite jam, jelly, or marmalade. Award-winning jam-maker Sarah B. Hood looks at the history of these sweet treats from simple fruit preserves to staple commodities, gifts for royalty, global brands, wartime comforts, and valued delicacies. She traces connections between sweet preserves and the temperance movement, the Crusades, the prevention of scurvy, medieval banquets, Georgian dinner parties, Scottish breakfasts, Joan of Arc, and the adoption of tea-drinking in Europe. She explores the birth of unique local specialties and treasured regional customs, the rise and fall of international marmalade mavens, the mobilization of volunteer preserve-makers on a grand scale, and a jam-factory revolution.
Detail Book of Jam Jelly and Marmalade PDF
- Author : Sarah B. Hood
- Release : 07 July 2021
- Publisher : Reaktion Books
- ISBN : 9781789143898
- Genre : Cooking
- Total Page : 137 pages
- Language : English
- PDF File Size : 12,6 Mb
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