Good Things in England A Practical Cookery Book for Everyday Use Containing Traditional and Regional Recipes Suited to Modern Tastes is popular PDF and ePub book, written by Florence White in 2020-08-06, it is a fantastic choice for those who relish reading online the Cooking genre. Let's immerse ourselves in this engaging Cooking book by exploring the summary and details provided below. Remember, Good Things in England A Practical Cookery Book for Everyday Use Containing Traditional and Regional Recipes Suited to Modern Tastes can be Read Online from any device for your convenience.

Good Things in England A Practical Cookery Book for Everyday Use Containing Traditional and Regional Recipes Suited to Modern Tastes Book PDF Summary

“Good Things in England” is a vintage cookbook containing a range of traditional and regional recipes for British cuisine written by Florence White. Containing information on everything from how to make a good cup of coffee or tea to producing the perfect pie, this early cook book is highly recommended for those with an interest in making traditional British food and would make for a fantastic addition to culinary collections. Contents include: “English Breakfast, Frying and Grilling”, “Home-made Bread, Huffkins, Wiggs, Oatcakes, etc.”, “Luncheon, Dinner, and Supper Dishes”, “Appetisers and Food Adjuncts”, “Soups, Sauces, and Stuffings”, “Fish”, “The Roast Meat of Old England”, “Oven Cookery and Stews”, “Boiled Meats”, etc. Many vintage books such as this are becoming increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in a modern, high-quality edition complete with a specially-commissioned new introduction on the history of the cook book.

Detail Book of Good Things in England A Practical Cookery Book for Everyday Use Containing Traditional and Regional Recipes Suited to Modern Tastes PDF

Good Things in England   A Practical Cookery Book for Everyday Use  Containing Traditional and Regional Recipes Suited to Modern Tastes
  • Author : Florence White
  • Release : 06 August 2020
  • Publisher : Read Books Ltd
  • ISBN : 9781528768795
  • Genre : Cooking
  • Total Page : 545 pages
  • Language : English
  • PDF File Size : 17,6 Mb

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