Global Food Systems Diets and Nutrition is popular PDF and ePub book, written by Jessica Fanzo in 2021-06-05, it is a fantastic choice for those who relish reading online the Business & Economics genre. Let's immerse ourselves in this engaging Business & Economics book by exploring the summary and details provided below. Remember, Global Food Systems Diets and Nutrition can be Read Online from any device for your convenience.
Global Food Systems Diets and Nutrition Book PDF Summary
Ensuring optimal diets and nutrition for the global population is a grand challenge fraught with many contentious issues. To achieve food security for all and protect health, we need functional, equitable, and sustainable food systems. Food systems are highly complex networks of individuals and institutions that depend on governance and policy leadership. This book explains how interconnected food systems and policies affect diets and nutrition in high-, middle-, and low-income countries. In tandem with food policy, food systems determine the availability, affordability, and nutritional quality of the food supply, which influences the diets that people are willing and able to consume. Readers will become familiar with both domestic and international food policy processes and actors, and they will be able to critically analyze and debate how policy and science affect diet and nutrition outcomes.
Detail Book of Global Food Systems Diets and Nutrition PDF
- Author : Jessica Fanzo
- Release : 05 June 2021
- Publisher : Springer Nature
- ISBN : 9783030727635
- Genre : Business & Economics
- Total Page : 212 pages
- Language : English
- PDF File Size : 17,5 Mb
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