Genetic Improvement of Vegetable Crops is popular PDF and ePub book, written by G. Kalloo in 1993-01-07, it is a fantastic choice for those who relish reading online the Gardening genre. Let's immerse ourselves in this engaging Gardening book by exploring the summary and details provided below. Remember, Genetic Improvement of Vegetable Crops can be Read Online from any device for your convenience.

Genetic Improvement of Vegetable Crops Book PDF Summary

Genetic improvement has played a vital role in enhancing the yield potential of vegetable crops. There are numerous vegetable crops grown worldwide and variable degrees of research on genetics, breeding and biotechnology have been conducted on these crops. This book brings together the results of such research on crops grouped as alliums, crucifers, cucurbits, leaf crops, tropical underground and miscellaneous. Written by eminent specialists, each chapter concentrates on one crop and covers cytology, genetics, breeding objectives, germplasm resources, reproductive biology, selection breeding methods, heterosis and hybrid seed production, quality and processing attributes and technology. This unique collection will be of great value to students, scientists and vegetable breeders as it provides a reference guide on genetics, breeding and biotechnology of a wide range of vegetable crops.

Detail Book of Genetic Improvement of Vegetable Crops PDF

Genetic Improvement of Vegetable Crops
  • Author : G. Kalloo
  • Release : 07 January 1993
  • Publisher : Pergamon
  • ISBN : UCSC:32106019259453
  • Genre : Gardening
  • Total Page : 864 pages
  • Language : English
  • PDF File Size : 13,5 Mb

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