Genetic Factors In Nutrition is popular PDF and ePub book, written by Hector Bourges in 2012-12-02, it is a fantastic choice for those who relish reading online the Medical genre. Let's immerse ourselves in this engaging Medical book by exploring the summary and details provided below. Remember, Genetic Factors In Nutrition can be Read Online from any device for your convenience.
Genetic Factors In Nutrition Book PDF Summary
Genetic Factors in Nutrition presents the proceedings of the International Workshop on Genetic Factors in Nutrition, held in Teotihuacan, Mexico, on August 4-8, 1982. The papers explore the link between genetics and nutrition in the context of biological evolution. They provide examples of successful interaction between the two disciplines and consider some aspects of nutrient requirements, as well as utilization and consideration of methodological approaches to evaluate nutritional status, with an emphasis on malnutrition. Divided into six parts encompassing 29 chapters, this volume begins with an overview of genetics and nutrition from an evolutionary perspective, citing findings among Amerindians. It proceeds with a discussion of the potential application of genetic epidemiology in nutritional research, nutrient requirements and metabolism, the association between obesity and energy balance, and assessment of nutritional status. It also presents case studies of the correlation between genetics and nutrition before introducing the reader to genetic inheritance and growth in human groups suffering from chronic under-nutrition. Some data derived from nutrition longitudinal studies are analyzed to interpret the nutrition-genetics interaction. This book will be a valuable source of information for scientists and students in genetics and nutrition.
Detail Book of Genetic Factors In Nutrition PDF
- Author : Hector Bourges
- Release : 02 December 2012
- Publisher : Elsevier
- ISBN : 9780323149600
- Genre : Medical
- Total Page : 459 pages
- Language : English
- PDF File Size : 14,9 Mb
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