Functional Foods and Nutraceuticals is popular PDF and ePub book, written by Chukwuebuka Egbuna in 2020-08-24, it is a fantastic choice for those who relish reading online the Technology & Engineering genre. Let's immerse ourselves in this engaging Technology & Engineering book by exploring the summary and details provided below. Remember, Functional Foods and Nutraceuticals can be Read Online from any device for your convenience.

Functional Foods and Nutraceuticals Book PDF Summary

Functional foods and nutraceuticals are food products that naturally offer or have been modified to offer additional health benefits beyond basic nutrition. As such products have surged in popularity in recent years, it is crucial that researchers and manufacturers understand the concepts underpinning functional foods and the opportunity they represent to improve human health, reduce healthcare costs, and support economic development worldwide. Functional Foods and Nutraceuticals: Bioactive Components, Formulations and Innovations presents a guide to functional foods from experienced professionals in key institutions around the world. The text provides background information on the health benefits, bioavailability, and safety measurements of functional foods and nutraceuticals. Subsequent chapters detail the bioactive components in functional foods responsible for these health benefits, as well as the different formulations of these products and recent innovations spurred by consumer demands. Authors emphasize product development for increased marketability, taking into account safety issues associated with functional food adulteration and solutions to be found in GMP adherence. Various food preservation methods aimed at enhancing the quality and shelf life of functional food are also highlighted. Functional Foods and Nutraceuticals: Bioactive Components, Formulations and Innovations is the first of its kind, designed to be useful to students, teachers, nutritionists, food scientists, food technologists and public health regulators alike.

Detail Book of Functional Foods and Nutraceuticals PDF

Functional Foods and Nutraceuticals
  • Author : Chukwuebuka Egbuna
  • Release : 24 August 2020
  • Publisher : Springer Nature
  • ISBN : 9783030423193
  • Genre : Technology & Engineering
  • Total Page : 644 pages
  • Language : English
  • PDF File Size : 16,8 Mb

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