Handbook of Functional Dairy Products is popular PDF and ePub book, written by Colette Shortt in 2003-11-24, it is a fantastic choice for those who relish reading online the Technology & Engineering genre. Let's immerse ourselves in this engaging Technology & Engineering book by exploring the summary and details provided below. Remember, Handbook of Functional Dairy Products can be Read Online from any device for your convenience.
Handbook of Functional Dairy Products Book PDF Summary
Handbook of Functional Dairy Products reveals key advances in the field, explores the product development process, and identifies the market dynamics driving product innovation. Chapters examine specific ingredients and products, safety and technology issues, the impact of biotechnology, the regulatory environment, and the communication of health benefits. With an emphasis on the potential contribution of functional dairy products in the maintenance of health and prevention of disease, the book includes in-depth discussions of probiotics, dairy-derived carbohydrates and prebiotics, bioactive peptides, the immune modulating effects of dairy ingredients, the health effects of conjugated linoleic acid (CLA), and calcium and iron fortifi
Detail Book of Handbook of Functional Dairy Products PDF
- Author : Colette Shortt
- Release : 24 November 2003
- Publisher : CRC Press
- ISBN : 9780203009734
- Genre : Technology & Engineering
- Total Page : 314 pages
- Language : English
- PDF File Size : 16,8 Mb
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