From Lokshen to Lo Mein is popular PDF and ePub book, written by Don Siegel in 2005, it is a fantastic choice for those who relish reading online the Cooking genre. Let's immerse ourselves in this engaging Cooking book by exploring the summary and details provided below. Remember, From Lokshen to Lo Mein can be Read Online from any device for your convenience.

From Lokshen to Lo Mein Book PDF Summary

Some classic Jewish foods are analogous to Chinese versions-hence the title, From Lokshen to Lo Mein. Lokshen are Jewish noodles used in many recipes, an analog to Lo Mein noodles used in Chinese cooking. Along with Don Siegel's favorite Chinese kosher recipes, the author includes some comments on the connection of Jews and Chinese culture, where to get kosher Chinese ingredients, a few jokes about Jews and Chinese food, a short section on what 'kosher' means for those unfamiliar with Jewish dietary laws, and digressions on Chinese cooking techniques and products. Have fun cooking authentic Chinese dishes while reading interesting topics: The Evolution of Chinese Cooking, The Jewish Experience in China, The American-Jewish Chinese Connection, The Chinese Kitchen Cabinet, The Drop Dead Tip for Making a Chinese Dinner.

Detail Book of From Lokshen to Lo Mein PDF

From Lokshen to Lo Mein
  • Author : Don Siegel
  • Release : 30 September 2024
  • Publisher : Gefen Publishing House Ltd
  • ISBN : 9652293571
  • Genre : Cooking
  • Total Page : 228 pages
  • Language : English
  • PDF File Size : 19,5 Mb

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