Food Technology Disruptions is popular PDF and ePub book, written by Charis M. Galanakis in 2021-01-20, it is a fantastic choice for those who relish reading online the Technology & Engineering genre. Let's immerse ourselves in this engaging Technology & Engineering book by exploring the summary and details provided below. Remember, Food Technology Disruptions can be Read Online from any device for your convenience.

Food Technology Disruptions Book PDF Summary

Food Technology Disruptions covers the latest disruptions in the food industry, such as the Internet of Things, digital technologies, modern applications like 3D printing, bacterial sensors in food packaging, electronic noses for food authentication, and artificial intelligence. With additional discussions on innovative distribution and delivery of food and consumer acceptance of food disruptions, this book is an essential resource for food scientists, technologists, engineers, agriculturalists, chemists, product developers, researchers, academics and professionals working in the food industry. While innovations play an important role in food production, disruptive technologies are a revolutionary type of innovation that can displace an established technology and shake up the industry...or create a completely new industry. Currently, digital technologies and smart applications lead innovations in the food sector in order to optimize the food supply chain and to develop and deliver tailor-made food products to consumers with new eating habits. Covers digital technologies in agriculture, food production and food processing, modern eating habits, personalized nutrition, and relevant innovative food products Brings alternative protein sources, novel functional foods and artificial meat Discusses the Internet of Things, digital technologies and modern applications like 3D printing, smart packaging and smart food distribution

Detail Book of Food Technology Disruptions PDF

Food Technology Disruptions
  • Author : Charis M. Galanakis
  • Release : 20 January 2021
  • Publisher : Academic Press
  • ISBN : 9780128214749
  • Genre : Technology & Engineering
  • Total Page : 390 pages
  • Language : English
  • PDF File Size : 12,5 Mb

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