Food and Society is popular PDF and ePub book, written by Amy E. Guptill in 2013-04-03, it is a fantastic choice for those who relish reading online the Social Science genre. Let's immerse ourselves in this engaging Social Science book by exploring the summary and details provided below. Remember, Food and Society can be Read Online from any device for your convenience.

Food and Society Book PDF Summary

This timely and engaging text offers students a social perspective on food, food practices, and the modern food system. It engages readers’ curiosity by highlighting several paradoxes: how food is both mundane and sacred, reveals both distinction and conformity, and, in the contemporary global era, comes from everywhere but nowhere in particular. With a social constructionist framework, the book provides an empirically rich, multi-faceted, and coherent introduction to this fascinating field. Each chapter begins with a vivid case study, proceeds through a rich discussion of research insights, and ends with discussion questions and suggested resources. Chapter topics include food’s role in socialization, identity, work, health and social change, as well as food marketing and the changing global food system. In synthesizing insights from diverse fields of social inquiry, the book addresses issues of culture, structure, and social inequality throughout. Written in a lively style, this book will be both accessible and revealing to beginning and intermediate students alike.

Detail Book of Food and Society PDF

Food and Society
  • Author : Amy E. Guptill
  • Release : 03 April 2013
  • Publisher : John Wiley & Sons
  • ISBN : 9780745663906
  • Genre : Social Science
  • Total Page : 244 pages
  • Language : English
  • PDF File Size : 20,8 Mb

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