A Field Guide to Canadian Cocktails is popular PDF and ePub book, written by Victoria Walsh in 2015-10-20, it is a fantastic choice for those who relish reading online the Cooking genre. Let's immerse ourselves in this engaging Cooking book by exploring the summary and details provided below. Remember, A Field Guide to Canadian Cocktails can be Read Online from any device for your convenience.
A Field Guide to Canadian Cocktails Book PDF Summary
Celebrate Canadian cocktail history and artistry with A Field Guide to Canadian Cocktails, a collection of over 100 recipes inspired by a bounty of homegrown ingredients and spirits that will appeal to armchair bartenders and professionals alike. From the Yukon’s Sour Toe Shot to a Prairie Caesar to New Brunswick’s Fiddlehead Martini, each beautifully crafted recipe—comprising updated classics, signature drinks from Canada’s top bartenders and the authors’ own creations—features quintessentially Canadian ingredients and cultural references, blending to create a libatious and entertaining journey from sea to shining sea. Also featured are syrup and infusion recipes, tips and tricks, technique and equipment guides, as well as travel narratives and recommendations from the authors’ cross-country road trips. Authors Victoria Walsh and Scott McCallum have dedicated countless hours, not to mention gas mileage, foraging, travelling and experimenting, in order to instill their own brand of northern spirit into the existing cocktail canon, and to add to the proud tradition of ensuring Canadian drinks, history and lore, in all their glory, are served at the global bar.
Detail Book of A Field Guide to Canadian Cocktails PDF
- Author : Victoria Walsh
- Release : 20 October 2015
- Publisher : Appetite by Random House
- ISBN : 9780449016633
- Genre : Cooking
- Total Page : 0 pages
- Language : English
- PDF File Size : 9,8 Mb
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