French Food at Home is popular PDF and ePub book, written by Laura Calder in 2010-09-14, it is a fantastic choice for those who relish reading online the Cooking genre. Let's immerse ourselves in this engaging Cooking book by exploring the summary and details provided below. Remember, French Food at Home can be Read Online from any device for your convenience.
French Food at Home Book PDF Summary
The French cooking of everyday life is lighthearted, accessible, and suited to modern tastes. Whether it's getting weeknight dinners on the table fairly fast (Basil Beef, Rhubarb Chops, or Carrot Juice Chicken) or leisurely cooking for dining at a slightly slower pace (Lamb Tagine, Holiday Hen, or Fennel Bass), Laura Calder shares recipes she's created at home in her own French kitchen.
Detail Book of French Food at Home PDF
- Author : Laura Calder
- Release : 14 September 2010
- Publisher : Harper Collins
- ISBN : 9780062026309
- Genre : Cooking
- Total Page : 233 pages
- Language : English
- PDF File Size : 9,6 Mb
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