Cultivated vegetables of the world a multilingual onomasticon is popular PDF and ePub book, written by Stanley J. Kays in 2011-10-03, it is a fantastic choice for those who relish reading online the Science genre. Let's immerse ourselves in this engaging Science book by exploring the summary and details provided below. Remember, Cultivated vegetables of the world a multilingual onomasticon can be Read Online from any device for your convenience.

Cultivated vegetables of the world a multilingual onomasticon Book PDF Summary

Vegetables make up a major portion of the diet of humans and are critical for good health. With the world population predicted to reach 9 billion people by 2050, they will play an increasingly important role in food availability. The purpose of this book is to facilitate accuracy in communication among individuals working in agriculture and a better understand of the extent and diversity of vegetable production and utilization worldwide. Increasing global economic interdependence and trade in agricultural products makes precise communication among individuals utilizing different languages essential. There is currently a wide range of vegetables shipped around the world as seasonal, economic and other forces are shifting markets from exclusively local toward global. The text provides up-to-date scientific names, synonyms, and common names for the commercially cultivated vegetable crops grown worldwide (404 crops), in addition to information on the plant parts utilized and their method of preparation. Common names from 370 languages are presented along with information on each of the languages. The text represents an essential reference source with the information presented in a concise and readily accessible format. It allows indentifying a crop from the common name in a diverse cross-section of languages and is therefore of use to university and government researchers, libraries worldwide, agricultural organizations, agricultural scientists, embassies, international travelers, vegetable growers, shippers, packers, produce buyers, grocery store managers, gourmet restaurants, chefs, and gardeners.

Detail Book of Cultivated vegetables of the world a multilingual onomasticon PDF

Cultivated vegetables of the world  a multilingual onomasticon
  • Author : Stanley J. Kays
  • Release : 03 October 2011
  • Publisher : Springer
  • ISBN : 9789086867202
  • Genre : Science
  • Total Page : 828 pages
  • Language : English
  • PDF File Size : 15,8 Mb

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