Concise Foraging Guide is popular PDF and ePub book, written by Tiffany Francis-Baker in 2021-05-13, it is a fantastic choice for those who relish reading online the Nature genre. Let's immerse ourselves in this engaging Nature book by exploring the summary and details provided below. Remember, Concise Foraging Guide can be Read Online from any device for your convenience.
Concise Foraging Guide Book PDF Summary
This practical pocket guide, published in association with the Wildlife Trusts, includes 194 edible fruits, nuts and seeds, flowers, greens and vegetables, herbs, roots, whole plants, fungi, seaweeds and shellfish that you can forage in the UK and Europe. Each species account includes accurate artworks and concise descriptions outlining essential details to help you identify species in the field, as well as information on where you can find species and helpful tips on how to cook and bake with the food you forage. The author's introduction offers practical advice on foraging safely and legally and outlines how to prepare and preserve your foraged foods, including making mead and jam, drying herbs, storing mushrooms for later use and how to safely prepare foraged shellfish.
Detail Book of Concise Foraging Guide PDF
- Author : Tiffany Francis-Baker
- Release : 13 May 2021
- Publisher : Bloomsbury Publishing
- ISBN : 9781472984760
- Genre : Nature
- Total Page : 211 pages
- Language : English
- PDF File Size : 19,7 Mb
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